Vegetarian Spring Rolls
- Product Code: VSR-FRZ-VG-RTL-30G
- Availability: In Stock
Looking to add a high-turnover, plant-based appetizer that fits both retail and foodservice channels?
Vegetarian Spring Rolls are made from a carefully balanced mix of vegetables and plant-based ingredients, wrapped in a thin spring roll pastry and prepared under controlled processing conditions.
Specifications:
Form: Frozen vegetarian spring rolls
Ingredients: Mixed vegetables, plant-based ingredients, spring roll pastry
Texture: Crispy after frying, balanced filling texture
Piece weight: 20 g, 30 g, 40 g, 50 g per roll (customizable)
Shelf Life:
Frozen: Up to 12–18 months when stored at -18°C or below
Packaging:
PE bag or vacuum-packed, export-grade carton available
Bulk, retail, and private label packaging supported
Country of Origin:
Vietnam
Highlights & Benefits:
100% vegetarian and vegan-friendly
Consistent size and quality for high-volume foodservice use
Easy preparation, suitable for frying or air-frying
Produced under HACCP and ISO 22000 food safety systems
Ideal for retail, foodservice, and international export markets
Tags: Vegetarian Spring Rolls, Vegan Spring Rolls, Plant-Based Appetizers, Vegetarian Asian Foods, Frozen Vegetarian Products, Ready-to-Cook Vegan Foods, Vietnam Vegetarian Export
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