Vegetarian Chicken Drumstick Wrapped in Tofu Skin

Designed to recreate the familiar look and bite of a chicken drumstick, this plant-based alternative offers both visual appeal and satisfying texture.

Vegetarian Chicken Drumstick Wrapped in Tofu Skin is a plant-based meat alternative crafted from selected vegetable proteins and wrapped in tofu skin to mimic the layered structure and mouthfeel of a traditional chicken drumstick. The outer tofu skin provides a natural fibrous texture, while the inner filling delivers a firm yet juicy bite, making the product highly convincing in both appearance and eating experience.

Specifications

• Form: Fresh chilled or frozen plant-based drumstick
• Main ingredients: Plant-based protein, tofu skin (soy-based), starch, vegetable oil, seasonings
• Texture: Fibrous outer layer, firm and juicy inner bite
• Flavor profile: Lightly seasoned, savory (customizable)
• Net weight: 80g–120g per piece, bulk packs available (customizable)
• Shelf life:

- Frozen: 12 months at -18°C
- Chilled: 30–45 days at 0–4°C

• Storage: Frozen or refrigerated as specified
• Packaging: Vacuum-packed, sealed tray, bulk pack for foodservice, retail-ready packs
• Country of Origin: Vietnam

Why Choose Us
Stable B2B supply, HACCP & ISO 22000 compliant production, flexible formulations and packaging, private label capability, and export-ready support for international markets.

Tags: Vegetarian Chicken Drumstick, Tofu Skin Wrap, Plant-Based Chicken, Vegan Poultry Alternative, Asian Vegetarian Foods, Meatless Drumstick, Private Label Products