Frozen Guava
- Product Code: iqf-frozen-guava
- Availability: In Stock
IQF Frozen Guava – Stable Tropical Fruit Ingredient for Global Food Manufacturing
Frozen Mango is produced from carefully selected, fully ripe mangoes sourced from Vietnam’s key mango-growing regions. The fruit is processed under strict hygienic and quality-controlled conditions, peeled, cut into uniform sizes, and rapidly frozen to preserve its natural sweetness, bright color, and authentic fresh mango flavor.
Thanks to the rapid freezing process, Frozen Mango maintains a stable texture and consistent taste after thawing. This makes it suitable for both direct consumption and further industrial processing. The product provides food manufacturers and distributors with a reliable, year-round tropical fruit ingredient, ensuring consistent quality regardless of seasonal harvest fluctuations.
Key Applications
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Smoothies and blended beverages
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Ice cream and frozen desserts
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Bakery fillings and toppings
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Yogurt, dairy, and fruit-based products
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Food service and private-label retail products
Product Advantages
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Natural sweetness with excellent color retention
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Uniform cut size suitable for industrial processing
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Stable texture and flavor during storage and transportation
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Year-round availability independent of harvest season
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Suitable for both retail and large-scale manufacturing applications
Quality & Certificates
The product is manufactured in compliance with internationally recognized food safety and quality management systems, including:
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HACCP
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ISO 22000 / FSSC 22000
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Compliance with export market food safety regulations
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Market-specific certifications available upon request
Why Choose Us
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Direct sourcing from Vietnam’s major mango supply regions
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Export-oriented processing facilities with international standards
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Flexible specifications (cut size, packaging, Brix level)
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Reliable supply capacity for long-term partnerships
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Competitive pricing tailored for global B2B markets