Guava Puree – Smooth and Consistent Fruit Base for Beverage Applications
Guava Puree is produced from fresh guava processed into a smooth and uniform consistency under controlled food safety conditions. The puree retains natural guava flavor, aroma, and color, with adjustable Brix levels to meet specific formulation requirements.
This product is ideal for beverage and dairy manufacturers requiring consistent quality and easy integration into production lines.
Forms
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Smooth puree
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Standard Brix puree
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High Brix puree
Key Applications
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Juice and nectar
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RTD beverages
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Yogurt and dairy products
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Fruit-based sauces and desserts
Product Advantages
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Smooth and consistent texture
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Stable flavor profile
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Easy handling for beverage production
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Customizable Brix levels
Quality & Certificates
HACCP, ISO 22000 / FSSC 22000
Why Choose Us
Flexible specifications, export-ready packaging, reliable long-term supply


