Frozen Skin-on Squid Tube is sourced from the fresh catch in Vietnam's coastal waters. The squid is cleaned (guts and head removed), meticulously graded, and block frozen quickly to lock in its fresh flavor and firm, crunchy texture. This product is ideal for high-heat cooking, retaining its shape and flavor, suitable for restaurants, processing, and global seafood export.
Product Specifications:
- Form: Whole Tube, Skin-on, Cleaned (Guts and Head Removed)
- Size: U5, U7, U10 pieces/kg (customizable grading)
- Color: Natural Red/Pink skin with white flesh
- Texture & Taste: Firm, slightly crunchy texture; delicate, savory marine flavor
- Glazing: 5%–15% (customize as required by market)
- Packaging (Retail): 500g, 1kg printed polybags/trays (IQF)
- Packaging (Bulk): 10kg, 15kg cartons (Block Frozen with PE liner)
- Shelf life: 24 months at −18oC
- Country of Origin: Vietnam (Coastal waters)
Ingredients:
- 100% Squid (Loligo spp. or similar)
- Water (as glazing)
- No additives or preservatives
Health Benefits:
- High in lean protein and low in saturated fat.
- Excellent source of Copper, Selenium, and Vitamin B12.
- Supports metabolism and immune system.
- A natural and healthy seafood source.
Applications:
- Frying, grilling, stir-frying, stuffing, and seafood stews.
- Ideal for Calamari Rings or strips after skin removal (if preferred).
- Retail, food service, industrial processing (canning, ready-meals).
Quality & Certificates:
- HACCP, ISO 22000
- FDA, EU Registered
- Veterinary Health Certificate for export
- Certificate of Origin
Export Markets:
- Asia (Korea, Japan, China, ASEAN)
- Europe (Spain, Portugal, Italy)
- North America (USA, Canada)
Why Choose Us?
- Direct sourcing from the freshest catches in Vietnamese waters.
- Block Frozen/IQF technology ensures zero dehydration and preserved texture.
- Customizable grading and packaging (retail & bulk supply).
- Experienced in logistics and handling worldwide seafood shipping.
Tags: Squid Tube, Frozen Squid, Calamari, Cleaned Squid, Seafood Export.
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