Frozen Cooked Mud Snail With Tamarind Sauce – Authentic Vietnamese Seafood Dish

Our Frozen Cooked Mud Snail With Tamarind Sauce is a beloved Vietnamese street food specialty. Fresh Babylonia Areolata are stir-fried in a rich, tangy tamarind sauce with garlic, chili, and spices, then frozen using IQF technology to lock in freshness and authentic flavor. Convenient and export-ready, this dish delivers a true taste of Vietnam’s seafood cuisine.

Product Specifications

• Form: Frozen ready-to-eat snail dish (precooked, stir-fried with tamarind sauce)

• Main Ingredient: Spotted Babylon Snail 

• Flavor & Texture: Tangy-sweet tamarind, spicy, aromatic, tender snail meat

• Shelf Life: 12–18 months (-18°C or below)

• Packaging: 300g, 500g retail packs / 5–10kg bulk cartons

• Origin: Vietnam

Ingredients

• Spotted Babylon Snails

• Tamarind sauce (me chín, sugar, fish sauce)

• Garlic, chili, pepper

• Cooking oil

Health Benefits

• Rich in protein, calcium, and minerals

• Low in fat, nutritious seafood choice

• Convenient frozen Vietnamese delicacy

• Perfect for seafood lovers & Asian cuisine markets

Applications

• Ready-to-eat Vietnamese seafood dish – just reheat & serve

• Served with steamed rice, noodles, or beer snacks

• Suitable for restaurants, supermarkets, and frozen food suppliers

• Popular in overseas Asian communities & global seafood markets

Quality & Certificates

• Processed under HACCP & ISO 22000 standards

• IQF frozen for maximum freshness

• Halal certification available upon request

• Export-ready with retail & bulk packaging

• Offer packaging services according to OEM requirements

Export Markets

High demand in USA, EU, Japan, Korea, and Middle East for authentic Vietnamese seafood ready meals.

Why Choose Us?

• Authentic Vietnamese recipe with tamarind sauce

• Convenient – reheat in minutes

• Flexible retail & bulk supply

• Competitive export price & stable supply

Tags: Frozen Cooked Mud Snail with Tamarind Sauce, Tamarind Snail, Vietnamese Frozen Seafood, Oc Mo Vietnam, Seafood Export