Frozen Premium Chewy Rice Noodles – Authentic Vietnamese Pho Noodles

Our Frozen Premium Chewy Rice Noodles are made from 100% high-quality rice flour, carefully processed and frozen using IQF technology to retain freshness, chewy texture, and authentic Vietnamese flavor. These noodles are perfect for making Pho, stir-fried noodle dishes, hotpot, and Asian fusion recipes. Convenient, healthy, and export-ready, they bring the true taste of Vietnam to international kitchens.

Product Specifications

• Form: Frozen fresh rice noodles (flat or thin cuts)

• Color: Natural white

• Flavor & Texture: Soft yet chewy, authentic rice taste

• Shelf Life: 12–18 months (-18°C or below)

• Packaging: 200g, 500g, 1kg retail packs / 5–10kg bulk cartons

• Origin: Vietnam

Ingredients

• 100% Rice flour

• Water, salt

• No preservatives, no artificial coloring

Health Benefits

• Gluten-free, made from natural rice

• Easy to digest, healthy carb source

• Suitable for vegetarian & vegan diets

• Quick cooking – ready in minutes

Applications

• Traditional Vietnamese Pho

• Stir-fried noodles, pad thai, chow fun

• Hotpot dipping noodles

• Ideal for restaurants, supermarkets, and frozen food chains

Quality & Certificates

• Produced under HACCP & ISO 22000 standards

• IQF frozen to maintain freshness & elasticity

• Halal & Vegan certifications available upon request

• Flexible packaging for retail & wholesale export

• Offer packaging services according to OEM requirements

Export Markets

Strong demand in USA, EU, Japan, Korea, Australia, and overseas Asian communities.

Why Choose Us?

• Premium chewy texture – authentic pho experience

• 100% natural rice, no additives

• Convenient frozen packaging, easy to store & use

• Competitive export pricing & reliable supply

Tags: Frozen Premium Chewy Rice Noodles, Hu Tieu Dai Thuong Hang, Vietnamese Frozen Noodles, Premium Noodles Vietnam, Noodle Export