Frozen Okra – Premium IQF Vegetable from Vietnam
Our Frozen Okra is harvested fresh from Vietnamese farms, washed, trimmed, and frozen using IQF (Individually Quick Frozen) technology. This ensures the okra retains its natural green color, fresh taste, and tender-crisp texture. Available whole or cut, suitable for retail, HORECA, and food processing.
Product Specifications
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Form: Frozen okra (whole, cut, or sliced)
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Color: Bright to dark green
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Flavor & Texture: Mild, tender-crisp, slightly slimy when cooked
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Size: 5–12cm whole pods / 10–20mm slices (customizable)
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Shelf Life: 18–24 months (-18°C or below)
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Packaging: 200g, 500g, 1kg retail packs / 10–20kg bulk cartons
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Origin: Vietnam
Ingredients
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100% Fresh Okra
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No preservatives, no artificial additives
Health Benefits
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Rich in fiber → supports digestion
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Contains Vitamin C, K, folate, and antioxidants
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Low calorie, suitable for diet & vegan meals
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Helps regulate blood sugar and cholesterol
Applications
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Ingredient for soups, stews, curries, and stir-fries
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Used in frozen vegetable mixes & ready-to-eat meals
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Popular in Asian, African, and Middle Eastern cuisines
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Suitable for supermarkets, restaurants, and export markets
Quality & Certificates
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Processed with IQF technology
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HACCP, ISO 22000 certified
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Phytosanitary & Health Certificates available
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Export-ready with retail & bulk packaging
Export Markets
High demand in USA, EU, Japan, Korea, and Middle East for frozen okra.
Why Choose Us?
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Direct sourcing from okra farms in Vietnam
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Bright green, fresh, and uniform size
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Flexible supply: whole or cut okra
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Competitive pricing & consistent supply
Tags: frozen lady finger, Vietnamese frozen vegetable supplier


