Frozen Lychee – Premium IQF from Vietnam
Frozen Lychee from Vietnam is made from freshly harvested lychees, carefully peeled (optional), seed removed (optional), and IQF frozen to preserve their natural sweetness, juicy texture, and exotic tropical aroma. This convenient and healthy fruit is ideal for smoothies, desserts, ice cream, bakery fillings, and export markets.
Product Specifications
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Form: Whole lychee (peeled or unpeeled, seeded or seedless, IQF)
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Color: White translucent flesh
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Taste: Naturally sweet, aromatic, juicy
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Packaging (Retail): 200g, 500g, 1kg (zip bags / pouches)
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Packaging (Bulk): 10–20kg cartons with PE liner
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Shelf life: 24 months at –18°C or below
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Country of Origin: Vietnam
Ingredients
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100% Fresh Lychee
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No sugar added
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No preservatives
Health Benefits
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Rich in Vitamin C, antioxidants, and essential minerals
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Helps boost immunity and energy
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Supports digestion and skin health
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Low-calorie, naturally sweet exotic fruit
Applications
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Smoothies, juices, cocktails
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Ice cream, yogurt, desserts
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Fruit salads, bakery fillings, confectionery
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Suitable for retail, food service, and industrial use
Quality & Certificates
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HACCP, ISO 22000, Global GAP
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Phytosanitary Certificate for export
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Halal certification available upon request
Export Markets
Our Frozen Lychee is popular in:
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North America (USA, Canada)
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Europe (UK, Germany, France)
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Asia-Pacific (Japan, Korea, Australia)
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Middle East
Why Choose Us?
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Direct sourcing from Vietnam’s lychee farms
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IQF technology preserves freshness, taste, and nutrition
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Flexible packaging options (retail & bulk)
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Reliable logistics and international shipping
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