Frozen Jicama – Premium IQF from Vietnam
Our Frozen Jicama is made from fresh, high-quality jicama roots harvested from Vietnamese farms. The roots are peeled, washed, and cut into suitable sizes before being rapidly frozen using IQF (Individually Quick Frozen) technology to preserve their natural freshness, crisp texture, and nutritional value.
Product Specifications
- Form: Cubes / Slices / Sticks (customizable)
- Color: White
- Flavor & Texture: Mild, slightly sweet flavor with crisp texture
- Shelf Life: 18–24 months (−18°C or below)
- Packaging: 500g, 1kg retail packs / 10–20kg bulk cartons
- Origin: Vietnam
Ingredients
- 100% Fresh Jicama
- No preservatives
- No artificial additives
Applications
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Salads and fresh dishes
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Stir-fries and soups
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Snacks and vegetable mixes
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Food processing
Health Benefits
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High in fiber for digestion
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Low in calories and fat
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Rich in vitamin C and antioxidants
Why Choose Us?
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Premium Raw Materials – Sourced from trusted Vietnamese farms
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IQF Technology – Maintains freshness and natural texture
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Food Safety Standards – HACCP & ISO certified facilities
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Flexible Packaging – Suitable for retail and bulk export


