Frozen Cooked Giant River Prawn – Authentic Vietnamese Ready Meal

Our Frozen Caramelized Giant Freshwater Prawns is a signature Vietnamese dish prepared with giant river prawns braised in a rich caramelized fish sauce. The prawns are marinated with traditional spices, pre-cooked, and frozen using IQF technology, ensuring they keep their authentic flavor, aroma, and texture. This convenient ready meal delivers a true taste of Vietnamese home cooking.

Product Specifications

• Form: Frozen ready-to-eat braised prawns

• Main Ingredient: Giant freshwater prawn 

• Flavor & Texture: Savory-sweet caramelized sauce, firm prawn meat

• Shelf Life: 12–18 months (-18°C or below)

• Packaging: 300g, 500g retail tray packs / 5–10kg bulk cartons

• Origin: Vietnam

Ingredients

• Giant Freshwater Prawns

• Fish sauce, sugar, garlic, pepper

• Caramelized sauce 

• Optional: coconut water for richer flavor

Health Benefits

• Rich in protein, calcium, and omega-3

• Provides natural energy & essential minerals

• Traditional braised dish, convenient frozen meal

• Suitable for seafood lovers & Asian cuisine markets

Applications

• Ready-to-serve Vietnamese braised prawn dish

• Perfect with steamed rice or vermicelli

• Suitable for restaurants, supermarkets, and frozen food chains

• Export-ready for overseas Asian communities & global seafood lovers

Quality & Certificates

• Processed under HACCP & ISO 22000 standards

• Vacuum-packed or tray-packed for hygiene & freshness

• Halal certification available upon request

• Export-ready packaging (retail & wholesale)

• Offer packaging services according to OEM requirements

Export Markets

High demand in USA, EU, Japan, Korea, and Middle East for authentic Vietnamese frozen seafood meals.

Why Choose Us?

• Authentic Southern Vietnamese braised prawn recipe

• Convenient: just reheat & serve

• Flexible packaging for retail & bulk orders

• Stable export capacity & competitive pricing

Tags: Frozen Cooked Giant River Prawn with Soy Caramel Sauce, Soy Caramel Prawn, Vietnamese Frozen Seafood, Tom Cang Vietnam, Seafood Export