Frozen Broccoli – Premium IQF Vegetable from Vietnam
Our Frozen Broccoli is sourced from fresh broccoli harvested in Vietnam, washed, trimmed, and cut into uniform florets before being frozen using IQF (Individually Quick Frozen) technology. This preserves its natural green color, crunchy texture, and nutritional value. Perfect for retail, HORECA, and food processing.
Product Specifications
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Form: Frozen broccoli florets (whole, cut)
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Color: Bright to dark green
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Flavor & Texture: Mild, slightly sweet, crunchy after cooking
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Cut Size: 3–5cm florets (customizable)
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Shelf Life: 18–24 months (-18°C or below)
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Packaging: 200g, 500g, 1kg retail packs / 10–20kg bulk cartons
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Origin: Vietnam
Ingredients
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100% Fresh Broccoli
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No preservatives, no artificial additives
Health Benefits
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Excellent source of Vitamin C, Vitamin K, and fiber
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Rich in antioxidants & phytochemicals
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Supports immunity, heart health, and digestion
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Low calorie, vegan & gluten-free superfood
Applications
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Ingredient for soups, stir-fries, pasta, and casseroles
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Used in frozen vegetable mixes & ready meals
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Popular in both Asian & Western cuisines
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Suitable for supermarkets, restaurants, and food industries
Quality & Certificates
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Processed with IQF freezing technology
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HACCP, ISO 22000 certified
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Phytosanitary & Health Certificates available
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Export standard packaging (retail & bulk)
Export Markets
High demand in USA, EU, Japan, Korea, and Middle East for frozen broccoli.
Why Choose Us?
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Direct sourcing from broccoli farms in Vietnam
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Uniform florets, vibrant green color
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Flexible packaging options (retail & bulk)
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Competitive prices & stable supply
Tags: frozen vegetables wholesale, Vietnamese frozen broccoli
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