🦪 FROZEN BOILED MUSSELS – DESCRIPTION (ENGLISH VERSION)
Frozen Boiled Mussels are seafood products that have been carefully cleaned, fully cooked, and quickly frozen to preserve their freshness, natural sweetness, and convenience for use.
🦪 Product Overview
- Product Name: Frozen Boiled Mussels
- Raw Material: Fresh mussels (commonly Green Mussel or Blue Mussel)
- Process: Cleaning → boiling → shell removal (or half shell) → quick freezing (IQF)
- Product Forms:
- Whole shell / Half shell
- Meat only (without shell)
❄️ Key Features
- 100% fully cooked – ready to use after thawing
- Retains natural sweetness and tender texture
- Convenient and time-saving for food preparation
- Long-term storage at -18°C
📦 Specifications (Reference)
- Size: 100–200 pcs/kg, 200–300 pcs/kg or as required
- Packing:
- 500g / 1kg / 2kg / bulk 10kg
- Shelf Life: 18–24 months
- Storage: ≤ -18°C
🍽️ Applications
- Seafood pasta
- Soup / chowder
- Paella, risotto
- Restaurants, catering, industrial processing
🌟 Benefits
- Rich in protein, omega-3, and minerals (iron, zinc)
- Suitable for restaurants, supermarkets, and bulk importers
- Available for private label / OEM production
🌍 EXPORT MARKETS
Asia, Europe, Middle East, and the Americas.
Meeting international standards for global export.
⭐ WHY CHOOSE US
- Consistent quality & strict control
- Advanced IQF processing
- Flexible packaging & OEM support
- Competitive pricing
- Stable, year-round supply
Tags: Frozen Mussels, Boiled Mussels, IQF Seafood, Mussel Meat, Half Shell Mussels, Seafood Export, Vietnam Seafood, Ready to Cook, Frozen Shellfish, OEM Seafood

