Dried lotus seed

Our Dried Lotus Seeds are carefully harvested from fresh lotus, peeled and naturally dried to preserve their ivory-white color, delicate aroma, and rich nutrition. This traditional Vietnamese specialty is widely consumed for its health benefits and used in cuisines worldwide.

Product Specifications

• Product name: Dried Lotus Seeds

• Color: Ivory white to light yellow

• Size: 8–12 mm seeds

• Moisture: ≤ 12%

• Impurity: ≤ 1%

• Varieties: Peeled, split, whole dried lotus seeds

• Packaging:

  • Retail: 200g, 500g, 1kg (zip bags / jars / pouches)

  • Bulk: 10kg – 25kg PP/PE bags or cartons

• Shelf life: 12–18 months under cool, dry storage

• Origin: Vietnam

Ingredients

• 100% Lotus seeds

• No preservatives

• No additives

Health Benefits

• Rich in protein, calcium, phosphorus, and iron

• Supports sleep and reduces stress

• Strengthens the heart and digestive system

• Traditional remedy in Asian medicine

Applications

• Ingredient in soups, porridges, desserts (chè hạt sen), mooncakes

• Used in teas, herbal medicine, and functional foods

• Snack (roasted lotus seeds)

• Exported for retail markets, restaurants, and processing industries

Quality & Certificates

• HACCP, ISO 22000 certified

• VietGAP raw material sourcing

• Phytosanitary Certificate for export

Export Markets

Vietnamese dried lotus seeds are exported to:

• Asia (China, Japan, Korea, Singapore)

• Middle East

• Europe (Germany, UK, France)

• North America (USA, Canada)

Why Choose Our Dried Lotus Seeds?

• Premium Vietnamese specialty with high nutritional value

• Uniform, clean, naturally dried seeds

• Flexible packaging for retail & bulk

• Competitive prices and sustainable supply

Tags: dried lotus seeds Vietnam, lotus seed supplier, wholesale lotus seed