Product Description
Coconut Sugar is produced from natural coconut sap, offering a rich caramel flavor and low glycemic index, suitable for health-focused food applications.
Forms
Granules
Blocks
Powder
Key Applications
Natural sweeteners
Bakery and confectionery
Beverages
Product Advantages
Low GI sweetener
Natural and unrefined
Clean-label positioning
Quality & Certificates
HACCP
ISO 22000 / FSSC 22000
Organic certification (optional)
Why Choose Us
Sustainable coconut sourcing
Export experience to EU markets


