Canned Tuna in Vegetable Oil – Convenient & Nutritious Ready-to-Eat Seafood
Canned Tuna in Vegetable Oil is a high-quality ready-to-eat seafood product made from carefully selected tuna and premium vegetable oil. It delivers a rich, savory flavor and tender texture while preserving the natural nutrition of tuna. Designed for convenience and long shelf life, this product is ideal for quick meals, salads, sandwiches, and a wide range of culinary applications in households, restaurants, and food service industries worldwide.
Product Specifications
- Form: Ready-to-eat canned tuna
- Packaging Type: Canned (customizable)
- Size: 175g, 185g (customizable)
- Color: Light pink tuna meat in golden vegetable oil
- Taste & Aroma: Savory, rich tuna flavor with mild oiliness
- Shelf Life: Up to 3 years (store in a cool, dry place)
- Country of Origin: Vietnam
Ingredients
- Tuna Meat (≥50%)
- Vegetable Oil (≥10%)
- Water
- Salt
- Stabilizer (VB75)
- Monosodium Glutamate (MSG)
Health & Nutritional Benefits
- High in protein for muscle development
- Rich in Omega-3 fatty acids for heart health
- Source of essential vitamins and minerals
- Provides healthy fats for energy
- Convenient ready-to-eat nutrition
Applications
- Salads and sandwiches
- Rice and noodle dishes
- Pizza and pasta toppings
- Ready meals and quick snacks
- Ideal for retail, food service, and catering
Quality & Certificates
- HACCP, ISO 22000 certified
- Strict quality control and food safety standards
- OEM / private label service available
- Export-ready with full documentation support
Export Markets
- Asia (Japan, Korea, Singapore, Thailand)
- Europe (UK, Germany, France)
- North America (USA, Canada)
- Middle East
Why Choose Us?
- Premium tuna with consistent quality
- Long shelf life and convenient ready-to-eat format
- Flexible packaging and private label options
- Experienced Vietnamese exporter with global distribution
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