Canned Caramelized Pork Dip – Authentic Vietnamese Shrimp Paste Delight
Canned Caramelized Pork Dip is a traditional Vietnamese condiment made from fermented shrimp, sugar, garlic, and spices, slowly caramelized to create a rich, savory, and slightly sweet flavor profile. This authentic dip delivers the bold umami taste of Vietnam, perfect for dipping, spreading over rice, or enhancing stir-fried dishes. Conveniently packed and ready to use, it brings a true homemade flavor to every meal.
Product Specifications:
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Form: Caramelized shrimp paste dip
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Packaging Type: Glass jar / pouch (customizable)
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Size: 200g, 500g, 1kg
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Color: Dark brown, glossy caramelized texture
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Taste & Aroma: Savory, slightly sweet, umami-rich
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Shelf Life: 12 months at room temperature
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Country of Origin: Vietnam
Ingredients:
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Fermented Shrimp Paste
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Sugar
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Garlic
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Chili (optional)
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Spices
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No preservatives
Health & Nutritional Benefits:
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Rich in protein and natural flavor compounds
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Provides umami taste enhancer without artificial additives
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Adds depth and aroma to dishes
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Suitable for traditional and modern Vietnamese cuisine
Applications:
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Dipping sauce for vegetables, rice, or meat
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Spread for rice and noodles
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Ingredient for stir-fried or braised dishes
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Retail, restaurant, and food service use
Quality & Certificates:
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HACCP, ISO 22000 certified
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OEM/private label available upon request
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Export-ready with full documentation support
Export Markets:
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Asia (Japan, Korea, Singapore, Thailand)
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Europe (Germany, UK, France)
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North America (USA, Canada)
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Middle East
Why Choose Us?
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Authentic Vietnamese recipe with bold traditional flavor
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Premium ingredients and modern hygienic processing
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Flexible packaging and private label options
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Reliable export partner with global logistics expertise