CANNED BABY CORN – FRESH, CRISP & READY TO EAT
Canned Baby Corn is made from carefully selected young corn, harvested at the perfect stage to ensure tenderness and natural sweetness. Processed and packed in brine, the product retains its crisp texture, fresh flavor, and nutritional value. It is convenient, ready to use, and suitable for various culinary applications.
Product Specifications
- Type: Whole / Cut baby corn
- Color: Natural light yellow
- Taste & Texture: Mildly sweet, tender and crunchy
- Liquid: Brine (water, salt)
- Can Size: 150g, 425g, 800g, 3000g (customizable)
- Drained Weight: As per requirement
- Shelf Life: Up to 24–36 months
- Storage: Store in a cool, dry place
- Origin: Vietnam
Ingredients
- Baby Corn
- Water
- Salt
Nutritional Benefits
- Low in calories, suitable for healthy diets
- Good source of fiber
- Contains vitamins and essential minerals
- Supports digestion
- Convenient for quick meal preparation
Applications
- Stir-fry dishes
- Salads
- Soups and stews
- Canned vegetable mixes
- Food service & ready meals
Quality Assurance
- Produced under HACCP & ISO 22000 standards
- Strict quality control during processing
- No artificial preservatives
- OEM / private label available
- Export-ready with full documentation
Export Markets
- Asia, Europe, North America, Middle East
Why Choose Our Canned Baby Corn?
✔ Selected from fresh, high-quality baby corn
✔ Crisp texture & natural flavor preserved
✔ Convenient, ready-to-use product
✔ Flexible packaging & private label
✔ Reliable supplier with export experience
Tags: Canned Baby Corn, Canned Vegetables, Baby Corn Vietnam, Ready to Eat, Food Service Supply, Export Food

