Canned Bamboo Shoots in Brine – Premium Quality from Vietnam
Canned Bamboo Shoots in Brine are made from young, tender Vietnamese bamboo shoots, carefully selected, cleaned, and preserved in lightly salted brine to retain their crisp texture, mild earthy flavor, and natural freshness. Convenient, healthy, and ready to use – perfect for Asian and international dishes.
Product Specifications:
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Form: Whole & sliced bamboo shoots in salted brine
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Packaging Type: Canned (metal can)
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Size: 200g, 425g, 1kg (customizable)
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Color: Natural light yellow to pale cream
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Taste & Texture: Mild, earthy, crunchy
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Shelf Life: 24–36 months at room temperature
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Country of Origin: Vietnam
Ingredients:
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Fresh Bamboo Shoots
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Water
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Salt
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No preservatives
Health Benefits:
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Low in calories and fat
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Good source of fiber and essential nutrients
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Supports digestion and immune system
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Vegan-friendly and gluten-free
Applications:
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Cooking: stir-fries, curries, soups, hotpots, vegetarian dishes
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Suitable for restaurants, food processing, and retail markets
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Ideal for both Asian and fusion cuisines
Quality & Certificates:
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HACCP, ISO 22000
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Phytosanitary Certificate for export
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Halal certification available upon request
Export Markets:
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North America (USA, Canada)
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Europe (UK, Germany, France)
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Asia-Pacific (Japan, Korea, Australia)
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Middle East
Why Choose Us?
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Direct sourcing from Vietnam’s bamboo-growing regions
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Premium processing ensures freshness & crunch
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Flexible packaging options (cans, jars, bulk)
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Reliable logistics & global export expertise
Tags: Bamboo Shoots, Bamboo Shoots in Brine, Canned Vegetables, Bamboo Slices, Export Vietnamese Vegetables


