Soursop Fruit Tea

A naturally bitter herbal tea made from young green soursop fruit, increasingly popular in functional beverage and traditional wellness markets.

Soursop Green Fruit Tea is produced from unripe soursop (Annona muricata) fruit, harvested at the green stage, then sliced or shredded and carefully dried to preserve its natural compounds. Unlike leaf-based soursop teas, this product delivers a stronger herbal profile and higher extract intensity, making it suitable for hot infusion and decoction-style brewing.

Specifications

Form: Dried slices or shredded strips
Raw material: Unripe green soursop fruit
Processing: Sliced / shredded, sun-dried or dehydrated
Flavor profile: Bitter, herbal, earthy
Color: Light brown to dark brown (natural variation)

Net weight: 100g, 200g, 500g (retail); 5kg, 10kg (bulk – customizable)

Shelf life: 12–18 months
Storage: Cool, dry place, away from direct sunlight

Packaging: PE bag / vacuum-packed / kraft pouch (retail or bulk)
Country of Origin: Vietnam

Highlights & Benefits

• Made from young green soursop fruit, not leaves

• Strong herbal extraction, suitable for decoction

• No additives, no artificial flavoring

• Long shelf life, easy storage & transport

• Suitable for retail, bulk, and private label programs

Tags: Soursop Green Fruit Tea, Dried Soursop Fruit, Herbal Tea Ingredient, Functional Beverage, Tropical Herbal Tea, Vietnamese Herbal Products, Bulk Herbal Tea, Private Label Tea, Export Herbal Products