Premium Soursop

Premium Soursop (Graviola) is a tropical superfruit grown in Vietnam, known for its unique sweet-tangy flavor and creamy texture. Our soursop is carefully harvested, peeled, deseeded, and processed fresh or frozen to preserve its natural taste, aroma, and nutrients. A versatile fruit ideal for smoothies, juices, desserts, and international export.

Product Specifications

• Form: Whole fruit / pulp / IQF frozen chunks

• Size/Weight: 0.8 – 3kg per fruit (customizable)

• Color: Green spiky skin, white soft flesh

• Flavor: Sweet, tangy, creamy, slightly acidic

• Packaging (Retail): 200g, 500g, 1kg vacuum packs / pouches

• Packaging (Bulk): 10–20kg cartons with PE liner

• Shelf life:

  • Fresh: 7–10 days at 8–12°C

  • Frozen: 24 months at –18°C or below

• Country of Origin: Vietnam

Ingredients

• 100% Fresh Soursop

• No sugar added

• No preservatives

Health Benefits

• Rich in Vitamin C, fiber, and antioxidants

• Supports immunity & digestion

• Contains beneficial plant compounds (acetogenins)

• Low in calories, vegan-friendly

Applications

• Smoothies, juices, shakes

• Ice cream, sorbets, cakes, and desserts

• Cocktails & mocktails

• Industrial food processing

Quality & Certificates

• HACCP, ISO 22000

• Global GAP

• Phytosanitary Certificate for export

• Halal certification available upon request

Export Markets

• North America (USA, Canada)

• Europe (UK, Germany, France)

• Asia-Pacific (Japan, Korea, Australia)

• Middle East

Why Choose Us?

• Direct sourcing from Vietnam’s tropical farms

• Carefully processed for maximum freshness & nutrition

• Flexible packaging options (retail & bulk)

• Reliable international shipping & export experience

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