Premium Frozen Fresh Bean Curd Stick

Premium Frozen Fresh Bean Curd Stick, also known as fresh yuba or tàu hủ kỳ tươi, is made from the first delicate layers formed when boiling high-quality soybean milk. These layers are carefully lifted, folded, and IQF frozen without frying to preserve their natural freshness, soft texture, and rich soybean flavor. A versatile vegan ingredient, perfect for hotpot, soups, stir-fries, and vegetarian dishes.

Product Specifications

• Form: Fresh bean curd stick (IQF frozen)

• Size: 10–20cm sheets or sticks (customizable)

• Color: Light cream to pale yellow

• Taste: Mild, soft, natural soybean flavor

• Texture: Tender, slightly chewy

• Packaging (Retail): 200g, 500g, 1kg vacuum packs / pouches

• Packaging (Bulk): 5–10kg cartons with PE liner

• Shelf life: 18–24 months at –18°C or below

• Country of Origin: Vietnam

Ingredients

• 100% Soybeans

• No preservatives

• No artificial coloring

Health Benefits

• High-quality plant-based protein

• Low cholesterol, low saturated fat

• Rich in calcium, iron, and isoflavones

• Vegan & vegetarian friendly

Applications

• Hotpot & soup dishes

• Stir-fries with vegetables

• Vegan meat substitute

• Braised vegetarian dishes

Quality & Certificates

• HACCP, ISO 22000

• Halal certification available upon request

Export Markets

• North America (USA, Canada)

• Europe (UK, Germany, France)

• Asia-Pacific (Japan, Korea, Australia)

• Middle East

Why Choose Us?

• Freshly made from premium soybeans

• IQF technology preserves softness & nutrition

• No preservatives, clean-label product

• Flexible packaging (retail & bulk supply)

• Reliable international shipping & logistics

Tags: frozen fresh bean curd stick, tàu hủ kỳ tươi, fresh yuba Vietnam, vegan soy protein, tofu skin export, vegetarian food supplier