Authentic Mung Bean & Durian Pia Cake: The Jewel of Vietnamese Confectionery
Introduce your customers to the legendary taste of Soc Trang with our Premium Mung Bean & Durian Pia Cake. Known for its distinctive multi-layered flaky crust and a luscious, aromatic filling, this pastry represents the pinnacle of Vietnamese fusion baking.
As European consumers increasingly seek out "Exotic" and "Global" flavors, our Pia Cake offers a perfect balance of sweet mung bean paste and the creamy, bold essence of natural durian.
Why Add Pia Cake to Your Portfolio?
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Unique Multi-Layered Crust: Our proprietary baking technology creates a "thousand-layer" skin that remains soft and tender throughout its shelf life, a hallmark of authentic Pia cakes.
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Premium Natural Ingredients: We use high-quality mung beans and real durian pulp (no artificial flavor substitutes), ensuring a rich, authentic sensory experience.
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Extended Shelf Life for Export: Advanced oxygen-absorber packaging ensures the product maintains freshness for up to 12 months, making it ideal for long-distance sea freight to Europe.
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Health-Conscious Manufacturing: Produced in a highly controlled environment with HACCP and ISO 22000 certifications, ensuring the product meets strict EU food hygiene standards.
Technical Specifications
| Specification | Details |
| Product Name | Mung Bean & Durian Pia Cake (Bánh Pía Đậu Xanh Sầu Riêng) |
| Main Ingredients | Mung bean, Durian pulp, Flour, Vegetable oil, Sugar |
| Weight per Piece | 40g, 50g, or 100g (Customizable) |
| Packaging | Individually wrapped |
| Shelf Life | 12 Months (Ambient temperature) |
| Storage | Store in a cool, dry place |
| Origin | Vietnam (Soc Trang Region) |
B2B Market Opportunities
Our Pia Cakes are currently trending in several European sectors:
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Asian Supermarket Chains: A "must-have" staple for the Vietnamese and Chinese diaspora and local adventurous eaters.
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Specialty Tea & Coffee Shops: An exotic alternative to traditional cookies or biscuits, pairing perfectly with Oolong or Jasmine tea.
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Gift & Hamper Companies: The beautiful internal structure and premium packaging make it a favorite for Lunar New Year or seasonal gift baskets.
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Ethnic Food Wholesalers: A high-turnover item that introduces a unique category of "Soft Pastry" to the market.
Wholesale & Logistics Information
We are experienced in streamlining the export process for EU importers:
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Private Label (OEM): We offer customized packaging designs for European retailers looking to build their own brand identity.
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Minimum Order Quantity (MOQ): Flexible MOQs to support market testing for new distributors.
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Fast Lead Times: Efficient production cycles to ensure the freshest stock is loaded for every shipment.
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Full Documentation: We provide Health Certificates, Certificates of Origin (EUR.1 for tax preferences), and detailed Ingredient Statements in multiple languages.
Tags: Pia Cake, Durian Pastry, Mung Bean Cake, Vietnamese Specialty, B2B Snacks, Export Quality, Traditional Dessert.
