Vietnamese Canned Longan in Syrup – Premium Tropical Fruit from Vietnam

Canned Longan in Syrup is made from carefully selected fresh Vietnamese longan, harvested at peak ripeness and processed using modern preservation technology. The longan fruits are peeled, cleaned, and packed in light syrup to maintain their natural sweetness, juicy texture, and delicate aroma.

This ready-to-use tropical fruit product is widely used in desserts, beverages, and food processing, making it an ideal choice for importers, distributors, supermarkets, and food service businesses worldwide.

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Product Specifications

Form: Whole peeled longan in light syrup

Packaging Type: Metal can

Net Weight Options:
200g | 425g | 565g | 820g | 3kg (customizable)

Color: Natural light yellow to golden

Taste & Texture: Naturally sweet, juicy, soft and slightly firm

Shelf Life: 24–36 months at room temperature

Country of Origin: Vietnam

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Ingredients

Fresh Longan
Water
Sugar

No artificial preservatives
No artificial colors

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Health Benefits

Rich in Vitamin C and antioxidants

Supports immune system and energy levels

Naturally fat-free and cholesterol-free

Provides natural sweetness for desserts and beverages

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Applications

Food Processing: fruit cocktails, desserts, bakery fillings

Beverages: bubble tea, smoothies, cocktails

Food Service: restaurants, cafés, hotels

Retail: supermarkets and international grocery stores

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Quality & Certificates

HACCP certified production

ISO 22000 food safety management

Phytosanitary Certificate for export

Halal certification available upon request

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Export Markets

North America (USA, Canada)

Europe (UK, Germany, France, Netherlands)

Asia-Pacific (Japan, Korea, Australia)

Middle East

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Why Choose Our Vietnamese Canned Longan?

Premium longan sourced from Vietnam’s tropical fruit farms

Advanced processing technology preserves natural flavor and texture

Flexible packaging for retail, food service, and industrial buyers

Reliable OEM / private label service

Professional global export logistics support

Creative Ways to Use Vietnamese Canned Longan in Food and Beverage Preparation

Tags: Canned Longan, Longan in Syrup, Vietnamese Longan, Tropical Canned Fruit, Longan for Desserts, Longan for Bubble Tea, Fruit Export Vietnam