A wild tropical fruit from Phu Quoc Island, valued for its distinctive aroma, deep color, and versatility in food and beverage applications.
Specifications
Form: Fresh, frozen, or dried (customizable)
Botanical name: Rhodomyrtus tomentosa
Color: Deep purple
Flavor profile: Mildly sweet, slightly tart, aromatic
Processing: Hand-harvested, cleaned, sorted, and processed under controlled conditions
Net weight: Bulk or retail formats available (customizable)
Shelf life:
– Fresh: Short-term, refrigerated
– Frozen: Up to 12 months at -18°C
– Dried: 9–12 months at room temperature
Storage: Refrigerated, frozen, or cool dry place depending on form
Packaging: Bulk cartons, vacuum packs, retail packs, private label available
Country of Origin: Vietnam (Phu Quoc Island)
Why choose us
Direct sourcing from Phu Quoc, HACCP & ISO 22000 compliant production, flexible forms and specifications, private label support, and export-ready documentation for international markets.
Tags: Phu Quoc Rose Myrtle Fruit, Rose Myrtle Fruit, Sim Fruit Vietnam, Tropical Fruit Ingredient, Wild Harvested Fruit, Vietnamese Specialty Ingredient
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